Green Amaranth / Hara Chaulai Saag Seeds – 5 g

Grow fresh and tender Green Amaranth, commonly known as Hara Chaulai Saag, in your home garden. This fast-growing leafy vegetable produces soft green leaves and stems with a mild, earthy flavour, making it suitable for saag, stir-fries, dals, soups and everyday Indian cooking.

Green amaranth grows well in pots, grow bags, raised beds and kitchen gardens, making it an excellent choice for balconies, terraces and compact gardening spaces.

Product Highlights

• Pack Size: 5 g seeds
• Produces fresh and tender green amaranth leaves
• Fast-growing leafy vegetable variety
• Suitable for pots, grow bags and garden beds
• Ideal for balconies, terraces and kitchen gardens
• Can be harvested as baby leaves or mature greens
• Suitable for beginner and experienced gardeners

Sowing Instructions

Sow the seeds approximately 0.5–1 cm deep in loose, fertile and well-draining soil. Since the seeds are small, mix them with a little dry soil or sand for more even sowing.

Cover lightly with soil and water gently. Keep the growing medium consistently moist during germination, but avoid overwatering or waterlogging. Thin crowded seedlings after they become established to provide enough space for healthy growth.

Plant Care

Place the plants in an area receiving good sunlight or partial sunlight. Water regularly whenever the upper layer of soil begins to dry.

Add well-decomposed organic compost periodically to support healthy leaf development. Harvest the outer leaves or cut tender stems above the soil level to encourage continued growth.

Package Includes:
5 g Green Amaranth / Hara Chaulai Saag seeds.

Note: Germination, leaf size, plant growth, yield and harvesting time may vary depending on climate, soil conditions, seed handling and growing care.