Coriander / Dhaniya Seeds ( 25 g )
Grow fresh, aromatic coriander at home with these Dhaniya Seeds. Coriander is a popular culinary herb valued for its fragrant green leaves and flavourful seeds. It is ideal for garnishing curries, dals, salads, chutneys, soups and everyday Indian dishes.
These seeds can be grown in pots, grow bags, raised beds or kitchen gardens, making them suitable for balconies, terraces and compact home-gardening spaces. Sow fresh batches every few weeks for a more regular supply of coriander leaves.
Product Highlights
- Pack Size: 25 g seeds
- Produces fresh and aromatic coriander leaves
- Suitable for pots, grow bags and garden beds
- Ideal for balconies, terraces and kitchen gardens
- Commonly used in Indian cooking and garnishing
- Easy to grow with basic care
- Suitable for repeated sowing throughout the growing season
Sowing Instructions
Lightly crush or split the coriander seeds before sowing to support better germination. Sow them approximately 1–2 cm deep in loose, fertile and well-draining soil. Maintain moderate spacing between seeds and cover them with a thin layer of soil.
Water gently and keep the soil consistently moist during germination, but avoid waterlogging.
Plant Care
Place the container in an area receiving good sunlight or partial sunlight. Water regularly whenever the upper layer of soil begins to dry. For a continuous supply, sow a fresh batch approximately every three weeks.
Harvest the outer leaves once the plants are established, allowing the centre to continue growing.
Package Includes:
25 g Coriander / Dhaniya seeds.
Note: Germination, plant growth, flavour and harvesting time may vary depending on climate, soil conditions, seed handling and growing care.